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	vMethod Application for Screening 2 Principle Whey Protein Components in Dairy Products 1.0 Part Number: 5064708 Add to Cart
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Short Description	vMethod Application for Screening 2 Principle Whey Protein Components in Dairy Products 1.0
Long Description	The vMethod™-Determination of alpha-lactalbumin and beta-lactoglobulin in Dairy Products is a quantitation analysis of a targeted list of protein compounds from milk powder matrices.
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